Fermè with herbs and flowers
The delicacy of cashews combined with a pinch of salt meets a range of aromas and flavors reminiscent of a field of flowers, the sun and the Mediterranean summer. A balanced and harmonious taste with a soft texture.
Cashews, water, salt, herbs and flowers: the only ingredients you need to taste a bouquet of irresistible aromas.
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INGREDIENTS: Cashews 69%, water, salt, milled herbs and flowers, onion powder, lactic ferments.
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